Definition of 櫃まぶし
- (n) eel fillets cooked over charcoal with soy flavoured sauce, cut in small pieces and serve on rice
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Kanji Strokes orders diagrams are generated from KanjiVG data.
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Kanji Strokes orders diagrams are generated from KanjiVG data.
ResponsiveVoice-NonCommercial licensed under
Please refer to section Data sources and copyright information for more details.