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Search Kanji for 豆板醤瓣

板

plank

Radical:木

Parts:又木厂

Dictionary: 板

Meanings

plank; board; plate; stage

ハンhan · バンban
いたita
Popularity rank: 926 Pinyin: bǎn Korean: pan Hán-Việt: bản
Stroke counts: 8 Grade level: 3 JLPT level: 2 Skip code: 1-4-4

Example Words

ウィジャ板[wijaban] ouija board
スキーの板[sukiinoita] ski
プリント基板[purintokiban] printed wiring board
ベニヤ板[beniyaita] plywood
亜鉛板[aenban] zinc plate
一枚看板[ichimaikanban] (a) leading player
羽子板[hagoita] battledore (early form of badminton racket)
羽目板[hameita] wainscoting
鉛板[enban] lead plate
下見板[shitamiita] siding (on a house)

Kanji Strokes Diagram

瓣

petal

Radical:瓜

Parts:瓜十辛立

Dictionary: 瓣

Meanings

petal; valve

ベンben · ヘンhen
わきま.えるwakimaeru · わ.けるwakeru · はなびらhanabira · あらそ.うarasou
Pinyin: bàn Korean: pan Hán-Việt: biện
Stroke counts: 20 Skip code: 1-7-13

Example Words

花瓣[hanabira] (flower) petal
安全瓣[anzenben] safety valve
豆瓣醤[toobanjan] broad bean chili paste (Chinese seasoning)

Kanji Strokes Diagram

豆

beans

Radical:豆

Parts:口豆并

Dictionary: 豆

Meanings

beans; pea; midget

トウtō · ズzu
まめmame · まめ-mame-
Popularity rank: 1422 Pinyin: dòu Korean: du Hán-Việt: đậu
Stroke counts: 7 Grade level: 3 JLPT level: 1 Skip code: 2-1-6

Example Words

コーヒー豆[koohiimame] coffee bean
いんげん豆[ingenmame] common bean (Phaseolus vulgaris)
烏野豌豆[karasunoendou] vetch
塩豆[shiomame] salted beans
血豆[chimame] blood blister
高野豆腐[kouyatoufu] freeze-dried tofu
黒豆[kuromame] black soy bean
枝豆[edamame] edamame (green soybeans)
煮豆[nimame] cooked beans
小豆[azuki] adzuki beans

Kanji Strokes Diagram

醤

a kind of miso

Radical:酉

Parts:寸爪酉爿

Dictionary: 醤

Meanings

a kind of miso

ショウshō
ひしおhishio
Popularity rank: 2485 Pinyin: jiàng Korean: jang Hán-Việt:
Stroke counts: 17 Skip code: 2-10-7

Example Words

醤油[shouyu] soy sauce
生醤油[kijouyu] pure soy sauce
醤蝦[ami] opossum shrimp (Mysida spp.)
沖醤蝦[okiami] krill
醤油顔[shouyugao] someone with a slender chin
豆瓣醤[toobanjan] broad bean chili paste (Chinese seasoning)
ポン酢醤油[ponzushouyu] ponzu (Japanese sauce made primarily of soy sauce and citrus juice)
魚醤[gyoshou] fish sauce (made from fermented salted fish)
魚醤油[uoshouyu] fish sauce (made from fermented salted fish)
たまり醤油[tamarijouyu] tamari soy sauce

Kanji Strokes Diagram

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