Meaning of 出芽酵母 in Japanese

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出芽 酵母

  1. Words

Definition of 出芽酵母

しゅつがこうぼ(shutsugakoubo) 【 出芽酵母 】

出芽酵母 Kanji Details

  1. (n) budding yeast (esp. Saccharomyces cerevisiae)
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