Meaning of 鰻 in Japanese
Definition of 鰻
-
(n) eel (esp. the Japanese eel, Anguilla japonica)
あまりしっかりうなぎを握ると、かえって逃げられる。
Holding an eel too fast is the way to let her escape.
Words related to 鰻
- (n) garden eel; conger eel (esp. the common Japanese conger, Conger myriaster)
- (n) elver (type of eel)
- (n) eel restaurant
- (n) skewered eel roasted and wrapped in fried egg
- (n) eel trap
- (n) Japanese eel (Anguilla japonica)
- (n) eel-like sea creature (i.e. saltwater eels, sea snakes, etc.)
- (n) Erabu black-banded sea krait (Laticauda semifasciata)
